Arirang Korean Restaurant
In a recent research by Arirang scholors, Arirang was found in remote Korean communities in China and Russia, in recognisable versions, with words reflecting their longing for home and telling stories of hardships endured.
Wherever you go in Korea, and indeed wherever Koreans have gone, there you will hear Arirang - the beloved folk song of Korea. Practically every region in Korea has its own version, some with more cheerful words and tunes, and yet it is the version here, a lament about inconstant, unreliable love that has endured best, and travelled most.
In a recent research by Arirang scholors, Arirang was found in remote Korean communities in China and Russia, in recognisable versions, with words reflecting their longing for home and telling stories of hardships endured.
Arirang's Cuisine
Geographical proximity to China and Japan has meant many similarities in Korean cuisine with those of her neighbors, but whilst using similar ingredients, it is different emphasis in quantities and combination of seasonings and flavorings that makes Korean cuisine distinct.
Physically, Korea is a fertile peninsula, with a fair share of mountains, and with four distinct seasons. Wide range of grains, vegetables and fruits were cultivated; many kinds of seafood were plentiful; livestock were raised and nuts and wild plants such as mushrooms, roots and shoots were gathered in the mountains. There are also strong regional traditions of drying, preserving, salting and fermenting that add another dimension to regional cuisine.
Arirang Meun
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